Food Inflammation Test
A blood test that identifies IgG immune reactions to food (hidden food sensitivities) alongside a C3d measurement, which directly assesses inflammation levels. Combining these two markers increases the accuracy of the results, surpassing standard Food Intolerance Tests available on the market.
Benefits
- Identifies which foods to avoid when food is causing your symptoms, helping reduce ongoing inflammation in the body
- Detects hidden food sensitivity reactions, which often don't show symptoms immediately (symptoms may appear anywhere from several hours to several days after eating the trigger food)
- Allows for precise avoidance of foods that trigger a reaction in the body, leading to better health restoration results than standard testing
Who This Program Is For
- Those with chronic illness or suspected hidden food sensitivities
- Those with a weakened digestive system, absorption function, or gut-protective immune function
- Those with risk factors that can trigger hidden food sensitivities, including:
- Chemical or toxin buildup in the body
- Infection or inflammation
- Side effects from certain medications
- Nutrient deficiencies or a lack of digestive enzymes
- Accumulated stress
- Genetic or hereditary risk factors
Treatment Format
- A blood test to identify the specific foods and antigens that trigger inflammatory reactions in the body
- A specialist physician uses the results to plan your diet, specifically recommending which foods to avoid, in order to reduce inflammation and halt the hidden food sensitivity process
- Guidance or additional nutrients are provided to restore the digestive system and gastrointestinal function, and to rebalance the immune system back to full strength
